Popcorn Cake

Popcorn Cake?  I thought this sounded interesting.  I had to give it a try...

Ingredients (printable recipe)

11 cups popcorn (2 bags microwave popcorn)

2 cups (medium bag) M&Ms

1 1/2 cups broken pretzels

1/2 cup (1 stick) butter

8 cups mini marshmallows (16 oz. bag)

cooking spray

Directions

Spray large tube or bundt pan evenly.  Dump popcorn into large bowl.  Be sure to pick out any unpopped kernels.  Mix in M&Ms and pretzels.  Melt butter on low in large saucepan.  Add marshmallows and stir until smooth.  Remove from heat and pour over the popcorn mix.  Stir until all ingredients are combined and press into prepared pan.  (It helps to spray your hands with some cooking spray to keep the mixture from sticking to them.)  Cover and let cool for at least an hour.  When ready to serve, loosen sides with a butter knife and turn over onto a platter.  Let it cool completely before cutting it.  Store covered tightly for 1 day.  Best if eaten the same day.

Source: Cookies and Cups

The Results...
Popcorn Cake received high marks from all the kids.  It's fun, sticky and tasty.  The popcorn does lose some of it's crunchiness, but the kids didn't mind.  Make it for a family movie/game night or to munch on during the big game.  You can add peanuts or use different candy.  Be creative and have fun!