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Showing posts with label baked from scratch. Show all posts
Showing posts with label baked from scratch. Show all posts

The Perfect Chocolate Éclair


If there's one thing my sister and I have a weakness for, it's cream. Thick, luxurious, sweet heavy cream. We've each been guilty of pouring straight heavy cream onto our morning cereal (why waste your time with milk?). Growing up, a bowl of sliced bananas or strawberries with cream and a sprinkling of sugar was (and still is) comfort food for us both. Whipped cream was served with so many
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